Ice cream made in home is a special treatment. You can do a single service by itself, to prepare enough bags to all guests. Young and old also will appreciate the fun and novelty, to make your own ice cream. Add a buffet of covers for ice cream and candy mix INS, and you have an instant party!
Things that you need
- Firmly sealing plastic bags, gallon and quart size
- 1 cup of half and half or milk
- 1 / 4 cup of sugar.
- 1 teaspoon of vanilla
- 1 / 2 cup of salt or kosher salt
- 3 glasses of ice.
- Toppings of your choice
Step 1: prepare the mixture of ice cream
Open the plastic bag quart and support it with a glass or bowl.
Pour 1 cup of half and half in the bag.
Add 1 / 4 cup of sugar.
And 1 teaspoon vanilla.
Seal the bag tightly.
Shake the bag for mixing the ingredients.
Step 2: prepare the outer bag
Place about 3 cups of ice inside the bag of gallon. Add 1 / 2 cup of salt or kosher salt.
Put the bag of Quart with the mixture of ice cream inside the bag with ice and salt. Seal the bag tightly.
Step 3: stir the bags
Shake and manipulate the bags, throw them in the air, and play with them. This should take about 5 minutes. You can wrap them in towels if too cold to deal with them. You can also put them in the freezer to make the texture if you want ice cream hard.
Step 4: serve
Spoon the cream out of the bag and a serving plate.
Add toppings to choose.